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Up the ladder to the roof

New Masa 14 space shows off chef’s bold creations

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Masa 14, dining, food, Washington Blade, gay news
Masa 14, dining, food, Washington Blade, gay news

Chef Adam Goldman’s new fall menu makes for great patio dining on the Masa rooftop. (Photo courtesy Masa 14)

Change abounds at Masa 14 (1825 14th Street NW) where a new-ish (it opened in May) patio features an updated menu and a new executive chef is on board.

At a rooftop reception on Sept. 17, restaurant partners Richard Sandoval, Kaz Okochi and Ivan Iricanin introduced Adam Goldman who’s at the helm of this popular Latin-Asian-inspired restaurant that’s been a 14th Street mainstay since it opened in the fall of 2009.

Goldman graduated from Johnson and Wales University in Norfolk, Va., in 2003, but Goldman has always been interested in the culinary arts.

“I grew up cooking with my mom and grandma,” says Goldman, “but I started really cooking about 13 years ago at Boy Scout camp when the cook at camp refused to make meals for vegetarian campers.”

After graduating Goldman started working in Rockville, Md., where he served in numerous positions at Addie’s Restaurant. Goldman says he has experience with all types of cuisine since starting his career, “from barbecue to fine Italian.” He joined the Masa 14 team two years ago and served as sous chef under former executive chef Antonio Burrell.

Goldman believes that the new rooftop at Masa 14 will bring a different clientele and a different flair to the restaurant. It offers a different type of menu as well — it’s designed so patrons enjoy bites that can be eaten with one hand while enjoying a beverage with the other.

The new rooftop is impeccably done and on a warm autumn evening a couple dozen people, including a guest and myself, kept the patio buzzing with activity. We were served tasting portions of five of the six new dishes that were recently added to the downstairs dinner menu prepared by Goldman. We were also handed two delicious new fall-inspired drinks. The Masa Smoked Cider made with Mezcal, cinnamon-infused whiskey and mulled cider and the Autumn on 14th, which is bourbon, balsamic syrup (yes like balsamic vinaigrette in a drink) brown sugar and ginger beer. Just to make sure that I liked them both, I consumed two of each over the course of the evening. These drinks were rich and warm, perfect for the fall and they paired very well with the spicy flavors of the bites that were served.

Goldman says he loves the Thai flavor profile, “sweet, spicy and salty hitting all the right taste buds, without one being overwhelming.” Goldman wants to keep with the Latin Asian theme of Masa 14, but also introduce different styles of cuisine with this theme. The new flavors can be tasted in the new items we dined on. The cream of corn soup with sweet corn tomato relish, scallion lump crab and cayenne chili oil is a tasty example of the Thai flavor profile, this was also my favorite dish at the reception.

Other great new dishes include the roasted beet salad with curried goat cheese, the wok stir fried mussels with aji Amarillo cream sauce and crumbled chorizo, and cornmeal-crusted oysters with green papaya slaw and pickled Fresno chilies. Finally, there was the perfectly balanced salmon tartar with roasted red pepper, green mango chimichurri and togarashi-toasted wonton crisps. Both my guest and I had a couple servings of the salmon.

Goldman’s favorite new item on the menu however, is none of the items we tried at the reception — the brussels sprouts. He came up with the recipe just a couple days before the new menu was premiered.

“If you want to try them you will have to come back,” says Goldman. There seem to be plenty of reasons to go back to Masa 14. They have new drinks, new food, a new patio, and of course a new executive chef. Goldman brings his unexpected and spicy flavors to this Latin-Asian fusion restaurant that brings fine dining in a laid back atmosphere to 14th Street.

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Theater

Reggie White relishing first season as artistic director of Woolly Mammoth

First five shows a reminder that ‘pressure is a privilege’

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Reggie D. White (Photo by Ambe J. Williams)

Madly talented and preternaturally energetic, Reggie D. White, 38, is about to launch his first season as artistic director of D.C.’s boundary-pushing Woolly Mammoth Theatre Company.

White brings a lot to the job. As actor, playwright, and director, his varied resume includes a 2019 Broadway acting debut in Matthew López’s Tony Award–winning play “The Inheritance,” his semi-autobiographic play “Fremont Ave.” that opened to acclaim last season at Arena Stage, and a number of exciting regional directing credits.

A longtime admirer of Woolly, the out theater-maker was selected from a pool of candidates before receiving the offer last November and starting work in January. His season of five world premieres kicks off with gay playwright Steve Yockey’s “Venus” (Sept. 9-Oct. 4), a darkly funny study of modern relationships told through two lesbians looking back on their first encounter.

White was introduced to Woolly Mammoth as a pre-law student at Cal State Hayward in the San Francisco Bay Area, long before he foresaw a life in the arts. “As part of a random theater history course, I was assigned to write a paper on a counterculture company called Woolly Mammoth,” he recalls “Strange name. I was like what the hell is that?” 

Nineteen-year-old White was intrigued. Research acquainted him with Howard Shalwitz who co-founded Woolly in 1980, and the company’s commitment to living playwrights and new work. He also learned how theater could be used as a tool for difficult conversations and shape the way people thought about social issues by employing imagination and rigor. 

“Never in a million years did young me envision that one day I’d be Woolly’s third artistic director in its 46-year history,” says White. “It’s kind of serendipitously insane.” 

WASHINGTON BLADE: Was there a moment when the enormity of the job hit you?

REGGIE D. WHITE: After I’d signed my contract and finished all the paperwork, I got my keys and sat in the theater by myself in the dark and thought about what an incredible honor it is to be trusted with what happens in this beautiful space [in D.C.’s Penn Quarter]. I might have cried. Sometimes I have to pinch myself to remember it’s real. 

BLADE: Are you curating the upcoming 2026–2027 season? 

WHITE: Yes, I am.  It’s very rare that an incoming artistic director gets to program their first season, but I was lucky in terms of time. After being hired late last year, I asked Woolly’s managing director Kimberly E. Douglas, if she thought it would be crazy if I programmed the season. She warned me it would be hard. 

I invoked tennis legend Billie Jean King’s maxim “pressure is a privilege” and got to work. 

These plays [dubbed White’s “first five”] represent both the kind of theater that Woolly can do really well and speak directly to my voice as curator and how I want to contribute to the larger theatrical conversation in the DMV. 

Getting here has meant a lot of late nights. But I knew the juice would be worth the squeeze.

BLADE: As a queer artistic director, what makes you unique? 

WHITE: When I was playing in “Inheritance” on Broadway, after a performance, U.S. Supreme Court Justice Sotomayer came backstage to meet the cast. She spoke about how her lens on the world as a Puerto Rican woman shapes her decisions. Similarly, because I’m a queer Black man I see through a lens that shapes my work.

I know I’m not the only queer artistic director in town. For me, it influences how I make editorial decisions. Out of this season’s five plays there are explicitly queer characters in four [“Venus,” “Chanukkah Spectacular,” “Ten Grand,” and “Love I Awethu Further”] and I’m directing two [“Venus,” “Ten Grand”].

BLADE: Will we see familiar faces?

WHITE: Every show this season will feature a Woolly Mammoth company member in its cast. Our company also includes designers and directors who we’ll include. I’m invested in continuing to provide a showcase for their work. 

BLADE: How do you think queer audiences will receive the season? 

WHITE: Very well, I think. For queer people who’ve had to navigate the world subversively and solve problems in unique ways, I think it will be especially interesting. I find theater a potent place for questions.

Like all artistic directors. I’ll show up for the job in my own way. I’m just excited that I’ve been invited to bring the fullness of myself to the role.

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PHOTOS: Amsterdam Pride Canal Parade

Annual LGBTQ celebration held in Dutch city during World Pride

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A scene from the 2026 Amsterdam Pride Canal Parade. (Washington Blade photo by Michael Key)

Editor’s note: International News Editor Michael K. Lavers and Photo Editor Michael Key are on assignment in the Netherlands through Aug. 10.

AMSTERDAM — The 2026 Amsterdam Pride Canal Parade was held on Saturday, Aug. 1.

(Washington Blade photos by Michael Key and Michael K. Lavers)

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PHOTOS: Lambda Legal in the Pines

Fundraiser held at ‘Normal Heart’ house

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A scene from the 'Lambda Legal in the Pines' fundraiser on July 25. (Photo by Santiago Felipe)

The LGBTQ organization Lambda Legal held its annual “Lambda Legal in the Pines” fundraiser on Saturday, July 25. The event was held at a house on Fire Island featured in Ryan Murphy’s 2014 HBO film, “The Normal Heart.”

Organizers say over $500,000 was raised to support Lambda Legal’s national litigation and advocacy work.

(Photos by Santiago Felipe)

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